News How To Make Karnataka-style Hibiscus Gojju At Home In Karnataka, hibiscus flower is used as a prime ingredient in making a Gojju which often acts as a side dish for the dosa, chapati or other items. Continue Reading Previous Bengaluru Hotel Receives Bomb Threat, Police Evacuate PeopleNext Centre Forms Task Force Comprising ECI, NDMA, IMD Officials to Review Heavtwave Preparedness During Polls More Stories News Aaj Ka Panchang, 5 May, 2024: Tithi, Vrat, and Today’s Shubh, Ashubh Muhurat News 19-yr-old Youth Beaten to Death Over ‘Sacrilege’ Charge in Punjab’s Ferozepur News Canada Incidents Mostly Their Internal Politics: Jaishankar